A family member of mine loves roasted chicken and i prepare this dish specially for him. This chicken roast makes use of a flavorful lemon honey sauce and the chicken turns out to be very aromatic and savoury. Here’s the recipe...
The main ingredients are: chicken legs, fresh sage leaves, salt, black pepper, white wine, lemon, honey, brown sugar, sweet potato and a little olive oil.
The preparations... marinate chicken legs with a little lemon juice, brown sugar, white wine, salt, black pepper and finely chopped sage leaves. Prepare a glazing sauce by combining lemon juice and honey and set aside. Peel and dice sweet potatoes and marinate with a little olive oil, salt and chopped sage leaves. Slice lemon and set aside.
Let’s start... roast sweet potatoes and chicken legs in an oven preheated at 220 degrees C for 30 minutes; brush glazing sauce over chicken legs several times during baking and place lemon slices over chicken legs and roast for another 5 minutes and voilà, it’s done! Serve roasted chicken legs with sweet potatoes.
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